Welcome, novice farmers! We are delighted to see your green fingers in bloom, exploring the world of homegrown goodness. Experience for yourself what all the hype is about by starting your own little veggie garden or edible pot. There is something truly special about fresh greens from the Earth – their incredible flavour loaded with nutrients, the direct connection with Mother Nature, and the unbeatable sense of pride from harvesting the fruits of your labour. Find out how to start your own edible journey below.
For your first growing quest, we recommend starting small. Think about whether you would like to use containers, plant straight into the ground, or if you would like to make raised beds. Consider your space and available time to guide your growing style. Sowing a couple of seeds in an empty space in your flower bed is as good a beginning as any.
With the idea of starting small in mind, where you choose to grow is an equally important factor to consider. Veggies love the sun and will flourish in open areas that receive as much sunlight as possible with no big trees throwing shade on your new babies. Examine your space through eco-eyes: take note of the sun’s movement, surrounding foliage, and expansion space needed as your greens grow.
Your first go-to is Google where you can access all the LIAG articles on what to sow and when. Seasonal veggies (meaning the ones to plant for that season) are your best bets for success as these greens are naturally adapted to the climate of the given time. Also, consider how the plant grows – some grow like ground covers (pumpkin) and need plenty of space, while others like to climb (beans) requiring support structures, some veggies also need deeper soil (potatoes) and appear more bush-like on the top.
There’s always time and space, even for a single vegetable to be sown. Pick your favourite and plant it, it’s that simple, and the reward is marvellous! Gain a deeper appreciation for the food you eat by watching it grow and observing all the different phases of the life of a veggie – now that’s nature’s magic at its best!
The garden in November is usually filled with a rich colour palette of late spring blooms. The bold and beautiful Hydrangeas are part of this glorious mix and never fail to wow us, year after year. Their local name is Krismisroos and they remind many people of the coming holiday season. Conveniently, Friday 27 November is Black Friday - a day where many shoppers look forward to buying bargains as Christmas gifts. Look out for specials at your local GCA Garden Centre and enjoy getting ready for the festive season. Life is a Garden, so go ahead and decorate yours!
Here are some planting tips for your beetroot seedlings:
Tip: Fertilise lightly with a 2:3:2 or equivalent organic fertilizer i.e. that is not high in nitrogen as too much nitrogen will encourage mostly leafy growth. Water sparingly since overwatering encourages leafy growth and bolting (flowering and not producing a vegetable). Beetroot also grows well in combination with blood sorrel Rubus sanguineus.
Neat to know: A century-old companion planting method used by the Iroquois, an American tribe, was called the Three Sister’s planting. The Three Sisters planting technique utilises corn, climbing beans, and squash or pumpkin. Each plant serves a purpose in this design. The corn or mielies provide the climbing (pole) for the beans and the beans add nitrogen to the soil. The squash or pumpkin protects all the sisters by using its large leaves to shade the soil, to reduce weeds and keep the soil moist. Try it for yourself!
Mole crickets are very destructive pests that tunnel below the surface of the lawn and cause widespread root damage.
An important part of pest control is to correctly identify the pest. Mole cricket can be heard chirping at night when they are most active. The adults are golden brown and about 2,5 to 3,5 cm long with large mole-like front claws combined with oversized, lobster-like heads and bodies similar to common brown/black crickets. The nymphs, or babies are about 1cm long and are miniature look-alikes of the adults.
Tip: An easy soap water drench helps confirm mole cricket activity. Mix 1 tablespoon of dishwashing liquid with 5 litres of water and soak the damaged area with a watering can. Mole cricket adults and nymphs will come to the surface as the soapy water penetrates their tunnels.
Signs and damage: Although the damage starts in spring it is often only noticed in summer when dead and dying patches appear on the lawn as the grass turns brown.
Control: The hard work is over. Now that you have identified the pest you can visit your local GCA Garden Centre for more advice and organic control solutions.
NB: Once you have the treatment, always read the product labels and follow the instructions carefully, including guidelines for pre-harvest intervals in edible gardens.
Crotons have striking leaf colours, which makes them very popular as landscaping and hedging plants in frost-free coastal regions. Indoors, their bright colours are sought after and add a distinctly vibrant, young tropical flavour. They require bright light and do well on a sunny window sill.
Tip: Allow the soil to dry out between watering as they do not like to be over-watered and enquire at your local GCA Garden Centre for an appropriate plant food.
Celosia, or cockscomb, is one of the most vibrantly coloured summer annuals. If you like to be bold and playful in the garden, cockscomb is made for you. There are two types of celosia, one with an arrow-like feathery plume for a flower and the other resembling the almost heart-shaped hump of a cock’s comb. Both are lots of fun and create a lovely tropical green backdrop around a pool or entertainment area where they can enhance a vibey party atmosphere.
Tip: Celosia is generally a non-fuss plant that is easy to grow.
In most regions, roses are or should be sprouting for their second flush in November. In cooler regions of the country and in the Western Cape, they are at the height of their beauty. Regular dead-heading not only provides a neat look in the garden, but it encourages quality new sprouting. A monthly application of fertiliser brings even more blooms. .
Edging rose beds with dwarf marigolds is another option of keeping pests away from the roses as their roots have an anti-nematode action.
Watering should never be neglected at this time of rapid growth.
Lawn: If you want a green lawn for the holiday season, now’s the time to fertilise. This should be done every six to eight weeks in the growing season.
Garden: Remember to water in the early morning or late afternoon – we need to be sustainable water-wise gardeners. Start mulching the beds to keep the water at root level cool.
As the humidity increases, look out for an increase in fungal diseases such as the different mildews on susceptible plants. Spray accordingly or visit your local GCA Garden Centre for organic advice.