Life is a Garden received press coverage to the amount of R1,238,972.34 in the month of February. The below spreadsheet shows the total press coverage that Life is a Garden received in the month of February 2021.
To view the Life is a Garden – February “Redbook” actual press clippings, please click here: https://www.redbook.co.za/share/book/0a1884a8a9d778d3052fe7781f58bfee
Gone are the days when shady means barren! This month, Life is a Garden is shedding light on darker spaces with a little shade-spiration to bring all areas of the garden to life. There are many flower varieties, shrubs, creepers, and even veggies that will flourish in every type of shade. Let’s begin by understanding the different degrees of shade and how these conditions affect the surrounding soil and plants that can grow there.
An area that receives no direct sunlight at all is called full shade, known also as deep shade. Underneath a canopy of large evergreen trees or next to tall buildings or high walls is where you’ll typically find full shade and often barren spaces. The soil in such areas can be classified into these two groups below:
In these deep shade areas, moisture drainage is poor and the soil appears constantly soggy, boggy, and swampy. Try adding coarse compost mixed with gritty river sand to improve the drainage and quality of the soil in these areas.
Plant picks: Hen and chickens (Chlorophytum comosum), holly fern (Cyrtomium falcatum), and forest bell bush(Mackaya bella).
Some areas with full shade have dry soil owing to the growth of the trees that once allowed some sunlight in, but have now grown to completely block out direct sunlight. Enrich these areas by loosening the soil, adding nutritious compost, and covering with mulch to assist in retaining moisture.
Plant picks: Bush lily (Clivia miniata), agapanthus, and wild iris (Dietes grandiflora).
Also known as filtered shade, this happens as sunlight filters through openings in tree branches throughout the day, shifting the pattern of sunlight trickling in. In these areas, it’s best to plant in accordance with the trees natural growth and shedding phases. In other words, choose plants that flower during the leafless stages of surrounding trees.
Plant picks: Spring flowering bulbs like daffodils (Narcissus), Lachenalia bulbifera, and freesias.
*Seasonal tip: Visit your local GCA Garden Centre to discover gorgeous shady babies for cool-season planting and sowing. Checkout what seed trays are available to jumpstart your growing adventure. Keep some new arrivals in their pots to assess how they fair in your chosen area before transplanting.
This refers to an area that receives some sun and some shade throughout the day, as shadows are cast on different parts of the garden. Semi-shade plants tend to do better with morning sun, rather than harsh midday or afternoon sun that may scorch leaves. Keep these areas healthy with good compost and generous mulching to retain soil moisture.
Plant picks: Fuchsia, evergreen azalea (Rhododendron indicum), rhubarb, chives, celery, and even carrots.
There is a plant for every shady part of the garden and even some veggies and herbs that can tolerate semi-shade. Remember to visit your GCA Garden Centre to inquire about different shrubs, ferns, and flowers to best suit the area you would like to see flourish. Garden Centre experts are also able to advise which edibles will work well in your desired space. Life is a Garden, even in the shade, so let’s get every bed and pot shining in the absence of sunlight. A gardener maak ‘n plan, or something like that!
Autumn is a colourful time for trees and a curious invitation to all young gardeners. Do your children also enjoy rummaging around in leaves, collecting them, and admiring their unique hues? Well then, here’s a DIY kids experiment that investigates the science of chlorophyll and answers the question of how and why leaves change colour. Are you ready for some fun in the garden? Let’s go!
For starters, leaves are part of Mother Nature’s highly intelligent network of oxygen (O2) providers, making them an essential service to life on Earth. Through photosynthesis, leaves turn light energy into food for plants to grow. Using their pores, or stomata, leaves absorb carbon dioxide (CO2) and then release clean, crisp O2 for us to breath – thanks guys!
Owing to changes in daylight and temperature during Autumn, the process of photosynthesis and the amount of chlorophyll in leaves is altered. Chlorophyll is the chemical that makes leaves green, so with less sunlight for photosynthesis, it’s only natural that some changes in colour are expected. The absence of chlorophyll is what results in the gorgeous display of sunset-hued leaves this time of year.
An experiment awaits!
You will need:
Leaves at the ready:
Enjoy this investigative, hands-on experiment with your young ones. Let’s continue our quest to inspire and educate the new generation of gardeners. After all, our Life is a Garden, and we want our kids to have one too! Don’t forget to visit your GCA Garden Centre for new autumn babies to plant and sow, for pots, beds, and baskets.
When life gives us manure, gardeners make compost! As such, Life is a Garden would like to invite all green fingers to welcome 2021 as The Great Reset – a time to reconnect with our home space, a chance to grow food and deepen our connection with nature, an opportunity to shape remote working environments, and the ideal excuse to expand outdoor entertainment areas. Here are the top trends for the year to inspire you and help support adjusted lifestyles at home. Let Mother Nature work her magic to lift those spirits and make every space a place for life to shine!
The Pantone colour of the year is grey and yellow: grey representing fortitude and yellow symbolising happiness. Together, these colours send a message of positivity, supported by a solid foundation (grey) upon which to build joy (yellow). Cultivate resilience and hope by planting these beauties below:
Sun in your pocket
Grey for greatness
*Pantone planting tip: We’ve given gardeners some of the top yellow and grey plant picks for the year. Take our suggestions with you the next time you visit your GCA Garden Centre and inquire about seasonal planting and sowing. Your GCA expert will be able to recommend which beauties can be planted now and help you plan ahead for your Pantone paradise.
Balcony, patio, and container gardening allows everyone to become part of the eco-tribe, regardless of space limitations. You can always go vertical or experiment with hanging baskets too. Include these lovelies to your small-space haven for a gorgeous breath of fresh air and tranquil vibes:
Easy indoor elegance
Ideal outdoor delights
The collector’s dream
Welcoming nature’s handy helpers is simple and magnificently rewarding! Get your veggies pumping, your flowers flourishing, seeds spreading, and most importantly, help sustain the precious eco-system in your garden. Attract bees, butterflies, dragonflies, birds, and eco-barometers like frogs and lizards by planting these:
· Antirrhinum (Snapdragons)
*Pollinator tip: Remember to provide a fresh water source for your all your visitors with a way in and out to avoid any casualties. Consult your handy GCA Garden Centre advisor to see which plants can be sown and planted according to season.
Homegrown goodness is all the rage and with deliciously good reason too! South Africans are rediscovering the pleasure of growing food and harvesting the fruits (and veg, and herbs) of their labour. Any open space is an opportunity to unleash your inner permaculturist and start a #victorygarden, which benefits not only your own family but also the community around you. Sharing your harvest with a hungry tummy is awesome!
Cool-season crispy crops
Spinach and leafy greens, thyme, spring onions, garlic, peas, cauliflower, cabbage, and microgreens.
Scrumptious summer harvest
Tomatoes, carrots, broccoli, watermelon, cucumber, peppers, berries, squash, basil, and sage.
*Grower’s reminder: Make sure to plant and sow according to your province and season. Your GCA Garden Centre is loaded with seed packets, seedling trays, fruit trees, herbs, compost, and more!
There you have it – your top trends for the year and a ton of inspiration to keep you going during The Great Reset! Keep your hearts green, teeming with life, and your green fingers ever on a mission to let Mother Nature shine. Our Life is a Garden, always, so pick a trend, plant away, and harvest that happiness for you and your loved ones to enjoy.
Like the calm before the cool, winter preparations are smooth sailing this month with Life is a Garden’s crisp April checklist. Gardening during the cooler months definitely has its own challenges, but also so many exciting flowers and veggies to look forward to. Did someone say spring bulbs already? Head over to your GCA Garden Centre and let’s plant right in!
Enjoy your time chilling out and ticking off your April checklist. Ride the wave of cool-season thrills and all that’s up for grabs in the garden. Whether you’re maintaining, sowing, planting, or pruning, there’s always something to do in the backyard. Life is a Garden – welcome the refreshing autumn breeze into yours.
Life is a Garden received press coverage to the amount of R129,967.61 in the month of January. The below spreadsheet shows the total press coverage that Life is a Garden received in the month of January 2021.
To view the Life is a Garden – January “Redbook” actual press clippings, please click here: https://www.redbook.co.za/share/book/0a1884a8a9d778d3052fe7781f58bfee
As the last month of summer comes to an end, it’s time to start preparing the garden for autumn and winter growing. March presents ideal conditions for sowing seeds as the day temperatures are still warm enough, while night temperatures begin dropping gradually. This is also a great time for cool-season seed germination varieties, and let’s not forget that much-loved gardening maintenance.
The autumn climate is well-suited for planting as new roots get a chance to establish themselves before spring. Try sowing these lovelies now for a brilliant flush of colour and fragrance:
Before sowing sweet peas, prepare their new home by digging deep trenches and working in some nutritious compost from your local GCA Garden Centre. Bonemeal (if you don’t have dogs) and super-phosphate are excellent choices to assist in creating your sweet pea sanctuary. Remember to soak the seeds overnight in lukewarm water before sowing directly into the ground.
Roses are a simply spectacular sight in autumn! To ensure quality blooms into winter, continue with regular preventative treatments/spraying for black spot, beetles and bollworm. As the days get shorter, the roses start to go dormant and withdraw food from their leaves. To compensate for this and to provide enough food for new growth and flowers, fertilise with rose food – your GCA Garden Centre guy can advise you on the best option. Regular watering is very important if there is insufficient rainfall.
Tree tip: Plant new fruit trees from mid-March onwards in temperate regions to ensure a good spring and summer harvest. Your GCA Garden Centre has a tasty selection of fruits to grow, go check it out.
Winter veggies are ready to be planted for delicious soups and stews to enjoy during the chilly nights. Remember that your GCA Garden Centre supplies both vegetable seeds and seedlings to get you started. Sow/plant these cool-season sensations now for an autumn/winter harvest:
Bedding bestie tip: Do companion planting with wild garlic, yarrow, comfrey, and Marigolds to assist with soil nutrition and natural pest control.
For an on-demand homegrown supply of fresh herbs during winter, start harvesting and preserving your greens now. Chop mint, parsley, basil and lemon balm, place them in an ice tray, fill with water, and pop them in the freezer. Aromatic herbs such as oregano, marjoram, thyme, sage, bay leaf, and rosemary, are better air-dried. Continue to feed herbs monthly with a half-strength liquid fertiliser and water regularly.
March is a month of maintenance, for which you’ll be gloriously rewarded as we move into winter. Give the garden a little extra TLC in preparation of the changing season. A little goes a long way in terms of the overall appearance and fertility of your beds, plants, and harvest. Start these maintenance jobs now:
Although summer has loved and left us, autumn has come with its own wonderful variety of sowing opportunities. There’s always a flower, fruit, and veggie in need of a home, roses looking for a pruning, and a little maintenance to make all the difference. Enjoy March in the garden and tick off your to-do checklist with the help of tools, accessories, and seeds available at your GCA Garden Centre.
With Easter just around the corner, get the kids excited and outdoors with this DIY Ravishing Radish growing project. Did you know? Radishes are ready to harvest in only 25 days! Making them the perfect hiding spot for those secret treats and treasure quests. Radishes are also loaded with fabulous vits and mins. When transformed into candy radish apples, they become the perfectly disguised veggie sweetie.
Top tip: Pull younger radishes for crisp roots and a milder flavour. After 20 days, pull one out and test it for yourself. Radishes left in the ground too long will be very hot and pithy in taste.
Candy Radish Recipe
*Top tip: Pick young radishes for a mild zing that will complement the sweet candy coating nicely. Small radishes can also be made into sweet-zesty candied lollies on a stick.
Enjoy sowing ravishing radishes, reinventing the candy apple, and Easter treasure hunts in the garden! Radishes are a great snack for the Easter Bunny and make super hiding spots for chocolate eggs. This DIY is a great opportunity to show kids that having green fingers is cool and sweet. Pulling their own radishes from the ground offers an exciting reward to the young gardener, who will certainly be telling the family that THEY did it all on their own – how awesome!
Companion planting means growing certain plants close together for their mutually beneficial effects, such as pest protection or growth enhancement. Bedding besties allow you to have your cake AND eat it – your desired harvest flourishing gogo-free and eco-friendly with little other effort required from you. Mother Nature is clever like that – she knows what’s up. Here’s what to plant and reasons why your veggie needs a bestie. Life is a Garden, let’s optimise yours!
We often think of a veggie garden as produce sown in neat rows, exposed soil, and clear of any other plants not on the menu. Well, it might just be the time to revise this idea. There is so much to benefit from including other herbs and flowers to the veggie garden, which take care of pest control, weeds, water evaporation, poor soil conditions, composting, barren spaces and of course, pollination. Consider the idea of a starting a “mixed masala patch”, if you will, and let’s venture beyond the concept of a “vegetables-only” party.
Although we’re going for a “mixed masala patch”, it should be mentioned that not all plants like each other, and some can be pretty picky about who they bunk with. Your GCA Garden Centre guy will be able to advise you on the best buddy for your baby, but for now, here are some general friends of the veg with no-strings-attached benefits:
As mentioned earlier, some plants are incompatible while others are the perfect match. We’re helping gardeners avoid any regrettable flings this autumn by equipping you with a swipe-right (good), swipe-left (bad) companion planting guide. Here is a list of greens to sow now to get you started on your bedding romances. Cool-season vegetable seedlings are also available at your GCA Garden Centre.
Swipe right: Basil, chives, lettuce, onions, and peas.
Swipe left: Broccoli, cabbage, dill, fennel, and potatoes.
Swipe right: Beetroot, beans, cabbage, celery, and green peppers.
Swipe left: Grapes, potatoes, and sage.
Swipe right: Beetroot, carrot, cauliflower, cucumber, and maize.
Swipe left: Dill, fennel, and all members of the onion family.
Swipe right: Beans, broccoli, cabbage, leeks, and tomatoes.
Swipe left: Nothing, this one’s easy.
Swipe right: Beetroot, celery, chives, dill, and onions.
Swipe left: Mustard plants, strawberries, tomatoes, and grapes.
With Mother Nature in your corner, a couple of flowers in your hair, and fragrant herbs by your side, companion planting is made simple and super effective. Avoid harsh chemicals and keep your garden’s eco-system flourishing and beneficial to the entire food chain. Reinventing the veggie patch is easy when you choose the best friends for your farming-fam goals. Remember, dear green fingers, Life is a Garden, so create yours with consideration.
Do plants have stomachs and teeth? How are they able to catch prey like other carnivores if they can’t run? And when they catch insects, where do they go? These are mind-baffling questions indeed and certainly worthy of a little hands-on investigation! Scientists, biologists, and creepy-crawler lovers, are you ready to find out what happens when love bites this February? Eeeeew!
Did you know?
Carnivorous plants, also known as insectivorous plants, are those which get their nutrition by catching and digesting insects. How cool is that? Carnivory in plants is owing to centuries of evolution, driven by pure instinct to survive in areas with nitrogen-poor soil. There are over 600 known species of insectivorous plants around the world, time to get yours!
The deadliest devils
Here are a few carnivorous contenders that will make the perfect dissection specimen.
The dissection process:
A meaty-must-know: Make sure you know how your deadly devil likes their soil so that you can home them for good and keep adding to the collection. They flourish in “poor” moist soil with some acidity that activates their instinct to source nitrogen from insects.
This experiment is loaded with opportunities for exploration, discovery, and independent learning for the hungry young mind. Inspire your child to get in the garden and show them how awesome the natural world can be. Caring for a carnivorous plant is like having an exotic pet and requires much more attention than your average pot plant. Investing in one of these for the kids is a fantastic long-term project with countless “oh my word, it just ate a… coooool!”. #TeamGreenIsWinning
Welcome, novice farmers! We are delighted to see your green fingers in bloom, exploring the world of homegrown goodness. Experience for yourself what all the hype is about by starting your own little veggie garden or edible pot. There is something truly special about fresh greens from the Earth – their incredible flavour loaded with nutrients, the direct connection with Mother Nature, and the unbeatable sense of pride from harvesting the fruits of your labour. Find out how to start your own edible journey below.
For your first growing quest, we recommend starting small. Think about whether you would like to use containers, plant straight into the ground, or if you would like to make raised beds. Consider your space and available time to guide your growing style. Sowing a couple of seeds in an empty space in your flower bed is as good a beginning as any.
With the idea of starting small in mind, where you choose to grow is an equally important factor to consider. Veggies love the sun and will flourish in open areas that receive as much sunlight as possible with no big trees throwing shade on your new babies. Examine your space through eco-eyes: take note of the sun’s movement, surrounding foliage, and expansion space needed as your greens grow.
Your first go-to is Google where you can access all the LIAG articles on what to sow and when. Seasonal veggies (meaning the ones to plant for that season) are your best bets for success as these greens are naturally adapted to the climate of the given time. Also, consider how the plant grows – some grow like ground covers (pumpkin) and need plenty of space, while others like to climb (beans) requiring support structures, some veggies also need deeper soil (potatoes) and appear more bush-like on the top.
There’s always time and space, even for a single vegetable to be sown. Pick your favourite and plant it, it’s that simple, and the reward is marvellous! Gain a deeper appreciation for the food you eat by watching it grow and observing all the different phases of the life of a veggie – now that’s nature’s magic at its best!
Life is a Garden received press coverage to the amount of R1,241,931.04 in the month of December. The below spreadsheet shows the total press coverage that Life is a Garden received in the month of December 2020.
To view the Life is a Garden – December “Redbook” actual press clippings, please click here: https://www.redbook.co.za/share/book/59e56af535ff8d0447bb9ccb00edf82b
Have no fear! Lizards are friends to the garden bringing gifts of goodwill with them. Welcome these eco-warriors into your eco-system and enjoy less pests, more life, and a healthier environment.
Warm up to these reptiles and they’ll reward your garden, gracefully! They are mostly out of sight, busy minding their own business. And lucky for us, their business is bugs.
Be bold and go bedless! Perfect your potting skills and never leave your patio without plants again. Here’s how you can easily bring the garden to your stoep with creative containers, vertical planters, colour wheel play, and a few bloomingly beautiful flowers. Life is a Garden, even on your balcony!
Using different sized and shaped containers add height and variety to the space, while also giving you an opportunity to experiment with different styles. Try using cute teapots or gumboots as planters to add a little character and fun to your space. You could even upcycle cans to use as pots and decorate as desired to suit your existing décor.
Ensure your planting containers have good drainage to avoid root rot.
Utilising hanging baskets is another simple way of adding greenery to areas with limited space. Using woven baskets (instead of plastic) with spikey foliage will bring in some lovely texture. Vines cascading down a pillar is a fresh break in between bricks and concrete. Your local GCA Garden Centre has a variety of hanging baskets waiting for you!
Add life to your patio paradise by planting gorgeous, blossoming blooms. A couple of flower pots neatly arranged along the lonely stoep wall or outdoor windowsill makes all the difference. Any available space is an opportunity for flowers to flourish. Get this lush look by using the Thriller, Filler, and Spiller (TFS) concept to create the ultimate flower pot.
One upright focal point plant as your Thriller, a mounded plant as the Filler around it, and then something to trail over the edge as your splendid Spiller.
Who’s lus for strawberries and cream?
Grow your own reminder of the sweeter things in life and play with the colour wheel in your pots. Incorporate a delicious variety of deep reds and indulgent cream hues to create your own sweet escape in a container. Using the trusty TFS planting method, here’s how to create your desert pot:
The Fuchsia Bella is simply stunning and makes for a picture-perfect pot plant. They grow as a compact, bushy, and deciduous shrub with ovate, toothed, dark green leaves. You can expect a sensational flower show throughout summer with blooms varying in shades of red, pink and purple. They enjoy sun to semi-shade and grow best in moist, fertile soil.
An empty wall is simply an invitation to bring it to life! All you need to do is to secure a few pots against the wall in a symmetrical grid style, leaving a little space between each pot (4 pots across by 4 pots down is a good start). Cascading ferns and creepers take care of the rest and will soon cover the wall or frame windows and doorways beautifully. Vertical planters bring the garden bed to you, are great space savers, and add a modern feel to the space.
Black-Eyed Susan (Thunbergia alata) is an all-time favourite flowering vine. Climbing Snapdragons (Asarina) work well in vertical planters and living walls.
Instead of just using bottled braai spice, imagine snipping some fresh garnish for your guests! Having herb pots around are rather handy for a little fancy flavour and is by far the most nutritious way to spice up your braai.
There are so many creative ways for you to get the patio in bloom and booming with life. You can still fulfil all your gardening cravings, despite the lack of traditional gardening beds. Day trip to your local GCA Garden Centre for flowers and containers and see where the adventure takes you. For more gardening trends and inspiration, visit Life is a Garden and explore your world!
The new year is always a great time to start afresh and get back into the garden. Remove any tired or spent annuals and fill the gaps with new babies that will flower into autumn. Planting fresh herbs and veggies will also help you stick to those healthy New Year’s resolutions. Happy 2021, dear green fingers, and please do remember that your Life is A Garden!
Tip: Use a thick, moist towel placed over a patch at night. If lawn caterpillars are the culprit, they will still be foraging on the lawn in the morning when you lift the towel. Consult your local GCA Garden Centre for a remedy.
Tip: Never fertilise a plant when it is dry.
Look out for plants wilting in the summer heat, especially in dry weather. Give plants a deep watering at night and mulch around them. There are also water retention products that you can use – these will be are available at your local GCA Garden Centre. Remember, you can always get great gardening advice at your GCA Garden Centre.
Who says back to school can’t begin with a little fun? This DIY experiment is science on rainbow steroids and will intrigue both boys and girls. Learn about plant anatomy, enjoy a little magic, and become the inventor of a whole new flower species. Transform white blooms into any colour you like, here’s how:
Any white flowers should work well for this experiment. Here are some top picks that are currently in bloom, either in the garden or at your local GCA Garden Centre.
You will need:
The science of how plants drink:
Out in the wild, plants soak up water from the ground through their roots. The water then travels through the stem and into the flower petals. Although we have removed the roots of our flowers in this experiment, the stems are still able to soak up the coloured water and defy gravity! Plants are super intelligent and use capillary action to drink upsidedown – pretty impressive, right?
Consider this – food for thinkers.
If plants are so easily affected by what goes into their water, imagine what polluted water does to them! Similarly, consider the possibilities of adding other liquids to the water and how this would affect the colour of the blooms. Here are some ideas to spark your imagination:
Enjoy showing off your hybrids, kids! Go back to school with an awesome story to tell about how you invented a flower this holiday. And don’t forget to tell your friends about the importance of clean water for our flowers and their gravity-defying superpower.
Like us, plants require food to keep them healthy and strong. Get your plants off to a good start with decedent, nutrient-rich soil. For plants to grow well and produce lots of leafy growth, flowers, and fruit, they need to be well-fed. We are spoilt to live in a country with a generally mild climate and mostly good soil, which allows us to grow a wide range of beautiful plants. However, this tends to make us forget that they do require a little feeding. The key to a flourishing garden is hugely affected by your soil health and fertility.
Tip: Good soil = good roots = a good, healthy plant
Food for thought: According to the Gallup Gardening Survey, less than half of the world’s home gardeners use any kind of fertiliser or plant food on their lawns or gardens. What's unfortunate about this statistic is that it means gardeners aren't getting as many flowers or as much produce as they should. And they're probably struggling with disease and insect problems that could be avoided. Well-fed plants are healthier, more productive and more beautiful.
Soil, often called the living skin of the Earth, is arguably the most important and valuable resource we have. Soil is made from three main components, besides air and water – minerals from weathered rocks, organic matter, which is mainly decomposed plants, and living organisms like earthworms in the soil. There are many different types of soils depending on the composition of the above components. Here is s fun way to test the basic type of soil you have:
Loam soils are the most preferable since sandy soils dry out very quickly and clay soils can stay wet for too long. Luckily, both sandy and clay soils can become loam when you add compost to them.
Need to know: It generally takes about 200 to 400 years to form 1cm of soil and several thousand years to naturally make it fertile!
Fertilisers contain nutrients that plants need. They can mostly be split up into macro-nutrients such as nitrogen, phosphorus, potassium, calcium, magnesium and sulphur, as well as micronutrients such as zinc, iron, manganese, copper, boron, molybdenum and chlorine. Macro-nutrients are needed in larger amounts than micro-nutrients, which are equally important if they are lacking in the soil. Most of the organic fertilisers contain a good mix of both and they also add organic matter to the soil, which makes it more workable and fertile.
Fertilisers are available as granules, pellets, liquid drenches and liquid foliar feeds. For information on what fertiliser to use, visit your local GCA Garden Centre.
Adding both fertiliser and compost is the best combination as fertiliser adds nutrients while the compost holds the fertiliser in the soil for longer.
Compost is made from decomposing plants and is the most important addition to your trolley when you buy plants. It can also be added to garden beds in bulk at least once a year. A famous horticulturist once said that the three most important elements in gardening are 1. compost, 2. compost and you can probably guess that number 3 was - also compost. This makes one realise how important compost is in successful gardening as a soil amendment.
To recap: Compost will loosen and add air into clay soils while also improving water andnutrient retention in sandy soil. Compost also attracts micro-organisms, beneficial fungi, earthworms and other beneficial soil-borne organisms that improve the health of your plants.
Bonemeal & superphosphate are organic and chemical (or inorganic) fertilisers respectively, which are essentially phosphates. Phosphorus is a macro-nutrient and responsible for many plant-growth functions, but it specifically initiates root growth. Because phosphates do not “travel” well in the soil, meaning they don’t move down in soil quickly, they are usually placed in the soil or planting hole.
Need to know: Be aware that some dogs may want to dig up the bonemeal fertiliser.
Mulch: Mulching material can be bark, compost, dump rock, wood chips, and a few others. Mulching is essentially spreading a layer on top of the soil to retain moisture underneath. Mulching keeps the soil cooler in summer and warmer in winter. It aso prevents weeds from growing and if organic, will decompose and improve the soil. Mulching will benefit the whole garden and especially cooler season plants like lilies and more thirsty plants like hydrangeas and roses.
Need to know: Mulching is great as you don’t need to water your garden as regularly.
Think of your soil as a bank account - the more you invest in it, the better the soil and the more gorgeous your plants and garden will be. Season after season the plants will be making “withdrawals” of nutrients from the soil and you will need to keep the soil bank topped up on a regular basis. Don’t forget to mulch much!
Life is a Garden received press coverage to the amount of R717,736.43 in the month of November. The below spreadsheet shows the total press coverage that Life is a Garden received in the month of November. 2020.
To view the Life is a Garden – November “Redbook” actual press clippings, please click here: http://bit.ly/2WiFOgg
The holiday season is a gardener’s time to shine, an opportunity to show off the goods, and the perfect occasion to “uithaal en wys”, as they say in Afrikaans. This month, you’ve got full bragging rights, so make sure you’re ready to be the gardening host with the most! It’s time to let those home-grown veggies and herbs take the spotlight.
With the family on their way and the charcoal ready – it’s braai time with some buddies from the garden to bring out the flavour of your food. Highlight your hard work by making veggies and herbs the hero of your dish. Here are some tantalising ideas to please every pallet:
*Match your meat: Pair the flavour profile of your veggie dishes with your chosen meat for a well-balanced, complimentary dish.
Time to ditch store-bought lettuce heads and go for leaves that say “festive and fabulous”.
Your garden centre has ready-to-go packs of mixed gourmet lettuce with gorgeous leaves to make the fanciest of salads.
Personalised salad jars are a grand gesture and a sophisticated way to hero your harvest. Find out which greens your fussy eaters enjoy, then layer a medium-sized glass jar with the chosen ingredients. Your guests will not only be impressed by your effort and presentation but will also enjoy tuning over their special salad onto their plate.
*Tip: Make your own salad dressing by blending up mixed herbs, olive oil, lemon juice and love!
Cocktails and mocktails
*Tip: Bruise your herbs to release their full flavour!
Happy holidays is the theme and sentiment this month across much of the world. December, for some, is a time for relaxing and taking in the beauty of their summer gardens, while for others it means time to have fun giving TLC to their indoor, patio and garden plants. It is exciting to spruce up the home, patio and garden during this season of family time. Ask your family for gardening gifts that you may have eyed at your local garden centre. Plants are living gifts that will last for years in the garden – the type of gift that keeps on giving! Life is a Garden, so get the family in on it too!
Add some zing to your cuisine these holidays with the following herbs:
Mint: A sprig of mint foliage is currently an all-the-rage addition to mojito cocktails, gin, other home-made cordials, as well as other trendy sundowners. Mint has very fragrant leaves with a fruity, aromatic taste.
This easy-to-grow groundcover prefers well-drained soils and good, regular watering. They are prized in the kitchen and as a landscaping plant in the garden.
There are many mints to choose from, here are some popular ones:
Visit your local GCA Garden Centre to see these and other mints available.
Tip: For those of you that like spicy dishes there is even a “Hot mint”, which is also called Vietnamese coriander.
Neat to know: Young leaves are tastier than old leaves. The key to keeping the plant healthy will be to harvest sprigs regularly to stimulate new young shoots.
Did you know?: Although best eaten fresh, sprigs can be left for a few days in water, mint leaves can be frozen or air-dried.
Rosemary: A favourite herb! Many of us would use much more rosemary in our food if we had a plant or two growing in the garden. Rosemary can be used in a multitude of dishes including roast vegetables, poultry, lamb, stews and soups. In addition, this herb also adds a lovely savoury flavour to vegan and vegetarian dishes.
Tip: Use sprigs of rosemary fresh or hang up bunches and allow them to air-dry and then store them in an airtight container in the cupboard.
Neat to know: Rosemary is a beautiful evergreen shrub with blue flowers. There is the unusual prostate Rosmarinus officinalis ‘McConnell’s Blue’ and the upright Rosmarinus Tuscan Blue or braai rosemary.
Dill: Dill Anethum graveolens is a landscaping winner due to its fine feathery texture. It is a favourite in European and Asian cuisines and a must when paired with fish on the braai. Dill is commonly used to enhance the flavour of salmon, potatoes, stews, soups, with green beans and yoghurt-based sauces, and for pickling. Try adding some dill to your next summer salad and enjoy a little exotic taste!
Tip: Sow seeds every few weeks into early summer. In this way, if you are planting dill to use for pickling, you will have an on-going supply for when you harvest the veg you wish to pickle!
Something amazing! Dill is a host plant for the caterpillar of the Black Swallowtail butterfly and also attracts beneficial insects like wasps and other predatory insects to your garden. Dill for the win!
Let’s go gardening with Elfie:
Poinsettia hammocks: Take two poinsettias and sling a DIY hammock between their pots. Elfie can use this to relax and enjoy watching you and the family during the holidays (while also keeping an eye out for naughty behaviour).
Harvesting your watermelons: Yes, if you sowed your seed early, you should have watermelon ready to be picked, hooray! Hello, healthy dessert for Elfie and all!
Climbing up Amaryllis: Let Elfie see how far up the flowering stalk of your Amaryllis he can climb. Apparently, he’s quite an agile fella!
Everyone is welcome at Christmas, regardless of religious affiliations, and even if you simply enjoy the sentiment of gift-giving, there is a tree for you! Besides, what’s more awesome than enjoying the look on your child and loved one’s face when you finally nailed it! There are both large and small artificial and living Christmas trees to choose from. We don’t always need to choose a traditional Christmas tree, so let’s have a look at some of the options:
Visit your local GCA Garden Centre to view the various Christmas trees available. You may even be surprised to find tree lights and décor at some of them.
There are many plants that are very useful to make your own fresh décor with. Here are a few easy tips for those finishing holiday spirit touches that’ll certainly impress your guests. family and may make you the envy of your friends:
If you don’t have these plants in your garden, then take a trip to your local GCA Garden Centre. Remember that once you plant them you will have a constant source of fresh plant décor from the growing plant.
Make good use of the holidays and day trip to your local GCA Garden Centre. Keep an eye out for new colours and varieties of pretty perennials like:
Tip: As with most new things, new plant varieties are often superior to their predecessors in a range of different ways, such as being more disease resistant, flowering for longer, producing larger blooms, or even a new flower colour. Don’t be shy to ask your local GCA Garden Centre salesman to show you all the new plants they have in stock for the season, you won’t regret it!
December is an ideal time to consider new directions in the home or garden. You can begin implementing changes and improvements while you are still on holiday, or you can carry them over as New year’s resolution.
Are you getting the best from your garden? Consider who uses the garden the most and what you use the space for. Are you utilising your lawn and planting beds? Here are a few ideas to get you thinking:
Tip: A simple coat of paint on your inner garden walls can have a huge influence on the atmosphere in your garden. A dark olive or dark green paint can make the walls seem to disappear.
Have fun with family and friends in your garden this December! Treasure every moment as though your Life is a Garden, and plant flowers and food wherever you go.